Sunday Roasts

STARTERS
HOMEMADE SOUP OF THE DAY – SEE BLACKBOARD
£4.00
HAM HOCK CHORIZO TERRINE
Served with crisp breads and tomato paprika chutney
£5.00
CRISPY COATED WHITEBAIT
Served with tartar sauce
£5.00
GLAZED GOAT CHEESE AND BEETROOT SALAD (v)
With balsamic glaze
£4.50
BUTTERMILK CHICKEN GOUJONS
Served with a Cajun mayonnaise
£4.50

MAIN
All our roasts are served with Roast Potatoes, Yorkshire Puddings and seasonal vegetables.

ROAST BEEF
£11.95
ROAST LOIN OF PORK
£11.95
RAOST CHICKEN BREAST WRAPPED IN BACON
£11.95
VEGETARIAN OPTION    see Specials Blackboard 

DESSERTS
HOT DESSERT – SEE SPECALS BLACKBOARD
RASBERRY POSSET
Served with butter biscuits
£4.00
CHOCOLATE BROWNIE
£4.00
3 SCOOPS ICE CREAM
Chocolate, Vanilla and Strawberry
£2.95